You can’t visit Italy without trying pasta, so why not learn how to make two iconic dishes yourself? In this hands-on small-group cooking class, your Cesarina will teach you how to roll fresh sfoglia by hand and prepare two traditional pasta recipes from scratch. To make the experience even sweeter, you’ll also learn how to make the iconic Tiramisù. Before the class, enjoy a traditional Italian aperitivo and settle into the warm, welcoming atmosphere. With a maximum of 12 guests, this experience is the perfect opportunity to share your passion for Italian cuisine, meet new people, and discover authentic Italian culture through food. Le Cesarine is Italy’s oldest network of home cooks all over the country. They are welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.