A small morning ritual that encapsulates the entire soul of Salento. The Espresso & Pasticciotto experience takes you on a journey to discover the authentic taste and gestures that accompany coffee time, a symbol of conviviality and tradition. Just like in a local pastry shop, together with the master pastry chef, you will learn how to make the famous fragrant and golden pasticciotto from Lecce, with its soft and fragrant cream. To complete the experience, an espresso prepared according to Salento tradition, to be enjoyed while still hot, immersed in the sweet and sincere atmosphere of Puglian mornings. A simple and refined experience that encapsulates the true essence of local hospitality.