La Fedda Rossa is a typical Italian restaurant located in Matera, Via del Corso 90.
The Red fedda is the bread toasted on both sides, topped with tomatoes, oregano, garlic, oil and salt. In ancient times, it was eaten at any time of the day to alleviate hunger or to replace lunch and dinner. Now called bruschetta, is a light dish, fresh and fast Mediterranean cuisine.
The average price per person is 20 euro.
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